Beef
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NEW
- NEW - AUS Black Angus Oyster Blade ("~300g")
$82/lbHK$54.20 -
NEW
- NEW - Frozen AUS M5 Wagyu Rib Eye Steak ("~250g")
Regular Price: HK$167.70
Special Price HK$158.50
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NEW
- NEW - Chilled AUS M5 Wagyu Striploin Steak ("~250g")
$304.2/lbHK$167.70 -
Frozen AUS M5 Wagyu Striploin Steak ("~250g")
Regular Price: HK$167.70
Special Price HK$158.50
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Premium US Beef Patties ("8oz x 4pieces"/pack)
$87.9/lbHK$175.80Out of stock
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Flanken Cut AUS Bone-in Short Ribs ("~900g"/5-7slices/pack)
$88/lbHK$174.50Out of stock
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AUS Bone-in Short Ribs ("~900g"/pack of 5 to 8 blocks - 2"x2"x3" ...
$88/lbHK$174.50 -
NEW
- NEW - US CERTIFIED ANGUS TOMAHAWK ("~1.33kg")
$127/lbHK$372.40 -
NEW
- NEW - Chilled AUS M5 Wagyu Rib Eye Steak ("~250g")
$304.2/lbHK$167.70 -
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Chilled AUS Black Angus Striploin Steak ("~400g")
$123.3/lbHK$108.80 -
Chilled AUS Black Angus Rib Eye Steak ("~400g")
$144.8/lbHK$127.70 -
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Chilled AUS Award-Winning Black Angus Rib Eye ("~5.9kg") - Customisable and can ...
$129.5/lbHK$1,684.50 -
NEW
- NEW - AUS Black Angus Bone-In Rib Eye (~520g)
$110.8/lbHK$127.00 -
NEW
-NEW- AUS Black Angus Bone-In Rib Eye (~1.07kg)
$110.8/lbHK$332.20 -
Premium Australian Oxtail ("~800g")
$63.6/lbHK$112.20 -
US Beef Heel Muscle ("~660g"/pack)
$50.3/lbHK$66.50 -
US Premium Beef Rib Fingers ("~644g"/pack)
$56.2/lbHK$79.90Out of stock
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Premium New Zealand Grass-Fed Beef Mince - ~90%VL ("500g"/pack)
$63.5/lbHK$70.00 -
NEW
-NEW- Premium US Beef Mince - ~81% VL ("~1lb"/pack)
$73/lbHK$73.00 -
New Zealand Grass-Fed Tenderloin Cubes ("~350g"/pack)
$133.8/lbHK$103.20 -
New Zealand Grass-Fed Tenderloin ("6oz/8oz/10oz")
View Details$129/lbHK$48.40 -
New Zealand Grass-Fed Sirloin ("8oz/10oz/12oz")
View Details$88.9/lbHK$44.50 -
New Zealand Grass-Fed Rib Eye ("8oz/10oz/12oz")
View Details$93.9/lbHK$46.90 -
NEW
- NEW - Premium Korean 1+ Hanwoo Rib Eye Steak ("~300g")
$484.8/lbHK$320.60 -
NEW
*NEW* Premium Korean 1++ Hanwoo Sirloin Steak ("~282g")
$535.2/lbHK$332.80 -
Japanese A4 Wagyu Rib Eye ("~320g")
$597.2/lbHK$421.30 -
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US Certified Angus Tenderloin ("6oz/8oz/10oz")
View Details$176.4/lbHK$66.20 -
USDA PRIME THICK CUT Rib Eye Steakhouse Steaks - ~1.5" Thick ("~24oz")
$149.5/lbHK$224.30 -
USDA PRIME Rib Eye ("8oz/10oz/12oz")
View Details$155.9/lbHK$77.90 -
US Certified Angus Rib Eye ("8oz/10oz/12oz")
View Details$133.6/lbHK$66.80 -
USDA PRIME Sirloin ("8oz/10oz/12oz")
View Details$144.4/lbHK$72.20 -
US Certified Angus Sirloin ("8oz/10oz/12oz")
View Details$115.6/lbHK$57.80 -
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US Certified Angus Boneless Short-rib Steak (6oz or 8oz)
View Details$190.5/lbHK$71.40
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