*NEW* Premium Korean 1++ Hanwoo Sirloin Steak ("~300g")

Price: $535.2/lb   $1180/kg

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*NEW* Premium Korean 1++ Hanwoo Sirloin Steak ("~300g")
Price: $535.2/lb   $1180/kg
By now many people would have heard of the up and coming new premium breed of beef from Korea called Hanwoo and it only makes sense that we start offering it as another choice for our worldly customers! This is very exquisitely marbled beef and is bound to literally melt in your mouth.

Comparable to the Rib Eye, the Sirloin is often seen as the slightly leaner alternative to the Rib Eye. However, it is a favourite of many in its own right due to its stronger meat flavour and its tenderness throughout. When done right, its characteristic white strip of fat gives it an extra succulent flavour.

Weights listed are only approximate and may have a +/-10% variance (however, this usually means the item weighs a bit more than the listed weight).

Please note that the pictures shown are for reference only and may not be an exact representation of the product. Currently, unless specified otherwise, all our meats, seafood and vegetable items come raw and frozen.

Availability: Out of stock

$535.2/lb
HK$354.00
Size: ~300g
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Details

By now many people would have heard of the up and coming new premium breed of beef from Korea called Hanwoo and it only makes sense that we start offering it as another choice for our worldly customers! This is very exquisitely marbled beef and is bound to literally melt in your mouth. Comparable to the Rib Eye, the Sirloin is often seen as the slightly leaner alternative to the Rib Eye. However, it is a favourite of many in its own right due to its stronger meat flavour and its tenderness throughout. When done right, its characteristic white strip of fat gives it an extra succulent flavour. Weights listed are only approximate and may have a +/-10% variance (however, this usually means the item weighs a bit more than the listed weight). Please note that the pictures shown are for reference only and may not be an exact representation of the product. Currently, unless specified otherwise, all our meats, seafood and vegetable items come raw and frozen.
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