Premium US Beef
-
NEW
-NEW- USDA PRIME Porterhouse Steak ("~20oz")
$179.8/lbHK$224.80 -
-
US Premium Beef Rib Fingers ("~1.44kg"/pack)
$56.2/lbHK$178.60 -
-
US Certified Angus Tenderloin ("6oz/8oz/10oz")
View Details$176.4/lbHK$66.20 -
USDA PRIME THICK CUT Rib Eye Steakhouse Steaks - ~1.5" Thick ("~24oz")
$149.5/lbHK$224.30 -
USDA PRIME Rib Eye ("8oz/10oz/12oz")
View Details$155.9/lbHK$77.90 -
US Certified Angus Rib Eye ("8oz/10oz/12oz")
View Details$133.6/lbHK$66.80 -
USDA PRIME Sirloin ("8oz/10oz/12oz")
View Details$144.4/lbHK$72.20 -
US Certified Angus Sirloin ("8oz/10oz/12oz")
View Details$109.6/lbHK$54.80 -
US Certified Angus Boneless Short-rib Steak (6oz or 8oz)
View Details$188.3/lbHK$70.60 -
US Beef Heel Muscle ("~440g"/pack)
$50.3/lbHK$48.80 -
-
Loading...